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This is a surprisingly sweet and hot jelly. Typically this jelly is consumed by adding it on top of cream cheese and cracker. However it may also be warmed up in the microwave and tossed with chicken wings or shrimp.
Do you love Jelly on your toast or biscuits? Did you know Jelly is not just for bread products anymore. Once you take this class you will be able to make all kinds of delicious jelly using juices and more. Date: December 6, 2022 at 1pm – 3pm Class limited to 20 PRICE : $25.00 per person All…
A king cake, also known as a three kings cake, is a cake associated in many countries with Epiphany. Its form and ingredients are variable, but in most cases a fève such as a figurine, often said to represent the Christ Child, is hidden inside. After the cake is cut, whoever gets the fève wins a prize. Modern fèves can…
The holidays are coming up. Are you expecting guests? Let’s work on a fabulous charcuterie board to amaze everyone. This class will teach you the basics of water bath canning while making a delicious product. I will be purchasing a mix of vegetables and you will be able to mix a jar or choose one type. We will make a…